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Color: Silver
Capacity: 9 oz. & above
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From the manufacturer
-
Create The Perfect Coffee
The wide range allows you to grind fine enough for Espresso or coarse enough for French Press
-
For Precise Timing Control
Adjust grind time by precise 1 second increments for the perfectly controlled dose for any brew size
-
Stainless Steel Conical Burr Grinder
Efficiently designed to minimize grinding heat and protect the essential oils in the coffee bean
1 60 Grind Settings 2 Electronic Timing 3 Grinding Mechanism
Videos
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0:46
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Honest review of the Breville coffee bean grinder
Nate & Ari
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1:55
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Our Point of View on Breville Coffee Bean Grinders
WTI | We Tried It!
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1:19
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Breville dose control coffee bean grinder, MUST GRAB !
Manon Veenstra
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1:01
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Breville Coffee Grinder! Watch Before You Buy!
Joshie | Verified
Compare with similar items
This Item  Breville BCG600SIL Dose Control Pro Coffee Bean Grinder, Silver |  |  |  |  |  | |
| Price | — | $99.95 | $199.46 | $99.95 | $199.95 | $199.95 |
| Delivery | — | Get it May 15 - 20 | Get it as soon as Tuesday, May 14 | Get it as soon as Tuesday, May 14 | Get it as soon as Tuesday, May 14 | Get it as soon as Tuesday, May 14 |
| Customer Ratings | ||||||
| Easy to use | ||||||
| Easy to clean | ||||||
| Noise level | ||||||
| Sheerness | ||||||
| Quality of material | ||||||
| Sold By | — | Knife Aid, Inc. | Amazon.com | Amazon.com | Amazon.com | Amazon.com |
| capacity | 3 pounds | 12 cups | — | 0.75 pounds | — | 18 ounces |
| material | Plastic | Stainless Steel | Plastic | Stainless Steel | Stainless Steel | Stainless Steel |
| wattage | 130 watts | — | 150 watts | — | 165 watts | 165 watts |
| style | Silver | Burr Coffee Grinder Electric | Modern | Burr Coffee Grinder | Modern | Modern |
| weight | 4.5 pounds | 4.63 pounds | 3.35 kilograms | 4.47 pounds | 5.8 pounds | 5.8 pounds |
Reviews with images
Loving this grinder
I bought this to upgrade from my hand grinder (which I love but it is too time consuming). I don't do espresso, just regular coffee. But I thought this would be a nice step up from the entry level grinders (like the capresso infinity or Baratza entry level one). I liked the idea of not having a bin for the grinds as those seem to contribute to the static problem. Right now I'm grinding into a glass but will eventually try grinding directly into my percolator basket. No static problem so far.I did adjust the burrs (the inside the machine fine tuning you can do) from the preset 5 setting to the finer 2 setting (trying one step at a time as instructions suggested). I'm including a photo (first photo) I took on the 3 setting (for the burrs) with the outer settings at 60 (coarsest), 30 (medium) and 0 (finest). I decided to go down to 2 after I took these photos as the middle pile in the photo (setting 30) was supposed to be finer than the finest drip setting (which is 35) but still seemed a bit coarse for that to me.I use a stove top percolator and like what I would call (judging by the range of pre ground coffee I've bought) a finer drip setting grind. (There really is quite a range in coarseness in what different makers sell as drip). I find it easier to get a strong cup of coffee that way. I've settled on a 20 with this machine, with the internal burrs set at 2. This is venturing into espresso territory according to the machine's labels for the settings...but just below what they call percolator, so close enough for this perfectionist. (Oddly, they label percolator as being finer than drip...thought it was coarser...but no matter....they're just suggestions anyways. And this percolator user likes it finer.)It is super easy to remove the top burr for cleaning and adjusting. The machine is quiet. I did notice it was quite a bit louder set at 0 but I won't be using that setting.Part of my reason for wanting a step up from the capresso or Baratza was to avoid a problem that came up in reviews...stale and wasted grounds trapped in the machine. I only put what I'm using at that moment into the hopper and I'd really like all or nearly all of it to come out. I discovered that this machine can also have this pitfall, but removing the hopper lid and putting it back on gets those last grinds to fall right out. Tapping to replicate putting the lid helps, but actually removing the lid and replacing it works better for whatever reason. I tap as it finishes grinding, then remove replace the lid after it is done....those last grinds fall right out.I'll include a second photo of my preferred setting, 20, with the internal burrs set at 3 on the left and 2 on the right. You may not be able to see the difference but the 2 is ever so slightly getting into powdery territory. That's what I prefer....just getting into that territory. The coffee is delicious.
Top reviews from the United States
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Reviewed in the United States on August 4, 2016
Color: SilverSize: 2.3Verified Purchase
I bought this to upgrade from my hand grinder (which I love but it is too time consuming). I don't do espresso, just regular coffee. But I thought this would be a nice step up from the entry level grinders (like the capresso infinity or Baratza entry level one). I liked the idea of not having a bin for the grinds as those seem to contribute to the static problem. Right now I'm grinding into a glass but will eventually try grinding directly into my percolator basket. No static problem so far.
I did adjust the burrs (the inside the machine fine tuning you can do) from the preset 5 setting to the finer 2 setting (trying one step at a time as instructions suggested). I'm including a photo (first photo) I took on the 3 setting (for the burrs) with the outer settings at 60 (coarsest), 30 (medium) and 0 (finest). I decided to go down to 2 after I took these photos as the middle pile in the photo (setting 30) was supposed to be finer than the finest drip setting (which is 35) but still seemed a bit coarse for that to me.
I use a stove top percolator and like what I would call (judging by the range of pre ground coffee I've bought) a finer drip setting grind. (There really is quite a range in coarseness in what different makers sell as drip). I find it easier to get a strong cup of coffee that way. I've settled on a 20 with this machine, with the internal burrs set at 2. This is venturing into espresso territory according to the machine's labels for the settings...but just below what they call percolator, so close enough for this perfectionist. (Oddly, they label percolator as being finer than drip...thought it was coarser...but no matter....they're just suggestions anyways. And this percolator user likes it finer.)
It is super easy to remove the top burr for cleaning and adjusting. The machine is quiet. I did notice it was quite a bit louder set at 0 but I won't be using that setting.
Part of my reason for wanting a step up from the capresso or Baratza was to avoid a problem that came up in reviews...stale and wasted grounds trapped in the machine. I only put what I'm using at that moment into the hopper and I'd really like all or nearly all of it to come out. I discovered that this machine can also have this pitfall, but removing the hopper lid and putting it back on gets those last grinds to fall right out. Tapping to replicate putting the lid helps, but actually removing the lid and replacing it works better for whatever reason. I tap as it finishes grinding, then remove replace the lid after it is done....those last grinds fall right out.
I'll include a second photo of my preferred setting, 20, with the internal burrs set at 3 on the left and 2 on the right. You may not be able to see the difference but the 2 is ever so slightly getting into powdery territory. That's what I prefer....just getting into that territory. The coffee is delicious.
I did adjust the burrs (the inside the machine fine tuning you can do) from the preset 5 setting to the finer 2 setting (trying one step at a time as instructions suggested). I'm including a photo (first photo) I took on the 3 setting (for the burrs) with the outer settings at 60 (coarsest), 30 (medium) and 0 (finest). I decided to go down to 2 after I took these photos as the middle pile in the photo (setting 30) was supposed to be finer than the finest drip setting (which is 35) but still seemed a bit coarse for that to me.
I use a stove top percolator and like what I would call (judging by the range of pre ground coffee I've bought) a finer drip setting grind. (There really is quite a range in coarseness in what different makers sell as drip). I find it easier to get a strong cup of coffee that way. I've settled on a 20 with this machine, with the internal burrs set at 2. This is venturing into espresso territory according to the machine's labels for the settings...but just below what they call percolator, so close enough for this perfectionist. (Oddly, they label percolator as being finer than drip...thought it was coarser...but no matter....they're just suggestions anyways. And this percolator user likes it finer.)
It is super easy to remove the top burr for cleaning and adjusting. The machine is quiet. I did notice it was quite a bit louder set at 0 but I won't be using that setting.
Part of my reason for wanting a step up from the capresso or Baratza was to avoid a problem that came up in reviews...stale and wasted grounds trapped in the machine. I only put what I'm using at that moment into the hopper and I'd really like all or nearly all of it to come out. I discovered that this machine can also have this pitfall, but removing the hopper lid and putting it back on gets those last grinds to fall right out. Tapping to replicate putting the lid helps, but actually removing the lid and replacing it works better for whatever reason. I tap as it finishes grinding, then remove replace the lid after it is done....those last grinds fall right out.
I'll include a second photo of my preferred setting, 20, with the internal burrs set at 3 on the left and 2 on the right. You may not be able to see the difference but the 2 is ever so slightly getting into powdery territory. That's what I prefer....just getting into that territory. The coffee is delicious.
Images in this review
Top reviews from other countries
M M.
Fantastic Grinder
Reviewed in Canada on November 25, 2023Color: SilverSize: 2.3Verified Purchase
Abraham Vazquez Alducin
Rápido y nuevo
Reviewed in Mexico on January 6, 2020Color: SilverSize: 2.3Verified Purchase
Naveen MG
I am sure it's a very good to excellent product
Reviewed in India on August 21, 2017Color: SilverSize: 2.3Verified Purchase
Amazon Customer
LOVE THIS MACHINE
Reviewed in Canada on January 24, 2024Color: SilverSize: 2.3Verified Purchase
Gregorio Ladino Vega
Buen producto
Reviewed in Mexico on November 22, 2019Color: SilverSize: 2.3Verified Purchase
