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Used all the time! Large Pizza Stone!Elemental Existence

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Pizza Stone - Baking Stone. SOLIDO Rectangular 14"x16" - Perfect for Oven, BBQ and Grill

Brand: Solido

4.5 1,425 ratings

$42.99

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Purchase options and add-ons

Brand	Solido
Material	Cordierite
Color	White light brown
Shape	Rectangular
Product Care Instructions	Hand Wash

About this item

PERFECT FOR PIZZA, BREAD, COOKIES. Through incredible extensive testing and trying, we know you’ll get superb results every single time. Be ready to blow away your friends and family with AWESOME pizza.
A MATCH FOR YOUR OVEN, BBQ, OR GRILL. Easily beating every round pizza stone or pizza pan, this baking stone has a bigger surface area, yet still fits all standard ovens.
EVERY BITE IS PERFECTION. Our EXCLUSIVE heat spiral heats your Solido pizza stone faster and stores heat in the center. This means you’ll cook the toppings in the middle just as deeply and flavorful as the ones on the edges. And yes: works for ready-made frozen pizza as well!
UNPARALLELED QUALITY. The Solido cooking stone combines its UNIQUE heat spiral with beautifully crafted feet on the underside to keep the stone balanced, giving you superior grip and easy maneuverability.
WE GOT YOUR BACK. Awesome tried-and-tested recipes, Top Tips and Tricks and all the support and instructions you’ll ever need: ALL YOURS when you buy the Solido pizza stone from its creator and manufacturer: Solido baking! So hit the ADD TO CART button now. (Don't forget to add the Solido Pizza Peel as well!!)

Customer ratings by feature

Durability

4.7

Easy to use

4.4

Giftable

4.1

Flavor

4.1

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Pizza Stone - Baking Stone. SOLIDO Rectangular 14"x16" - Perfect for Oven, BBQ and Grill

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Zulay Kitchen Wooden Pizza Peel - Large 15" Pizza Paddle With Extra Long Handles - Authentic Natural Bamboo Easy Glide Edges

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Product information

Product Dimensions

16"L x 14"W x 0.75"Th

Item Weight

13.5 pounds

Manufacturer

Solido-baking

ASIN

B01GMYARYG

Country of Origin

China

Item model number

SYNCHKG100421

Customer Reviews

4.5 1,425 ratings

4.5 out of 5 stars

Best Sellers Rank

#111,280 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)
#5,011 in Outdoor Cooking Tools & Accessories

Is Discontinued By Manufacturer

Date First Available

June 5, 2016

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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Product Description

The Solido Pizza Stone With its EXCLUSIVE Heat Spiral has been especially engineered and designed by Solido Baking to instantly turn your standard oven into a genuine pizzeria oven.
Our mission: allow you to blow away your friends and family with AWESOME pizza. To make you THE CHEF.

Unique Heat Spiral
The SOLIDO Rectangular Pizza Stone has a feature not found on any other baking stone on the market today, and it's the secret to making true pizzeria-quality gourmet pies (and bread, or yummie cookies!) every time.

A Perfect Fit
(Dimensions: 14” by 16”. Thickness: stone 0,75” + bottom feet/spiral 0,35”.)
Absolutely: this baking stone fits all standard ovens. What’s more: it’s rectangular shape gives you a larger cooking surface over round pizza pans or stones. Think big!

Say Goodbye To Bad Crust For Good
With its revolutionary Heat Spiral, the SOLIDO Rectangular Pizza Stone solves the crust problem for good. The spiral design at the bottom of our pizza stone isn't just for showing off. While certainly stylish, it's designed to be ruthlessly functional! The Heat Spiral allows your pizza stone to:
- Heat up faster than the average pizza stone
- Retain more heat in the center of the pizza stone

Oven, BBQ or Grill: Your Choice
The SOLIDO Rectangular Pizza Stone With Speed Spiral is the finest quality pizza stone that money can buy. Only the best materials are used for our baking stone, so it can withstand extremely high temperatures (up to 2000°F!) – way higher than you could ever fire that BBQ or Grill.

Bring The Pizzeria Home
Wow your friends and family with pizza that is so perfect they'll swear you ordered delivery from the best pizzeria in town!

Just SCROLL BACK UP and hit ADD TO CART to get your very own Solido Pizza Stone!

Compare with similar items

	This Item Solido Pizza Stone - Baking Stone. SOLIDO Rectangular 14"x16" - Perfect for Oven, BBQ and Grill	Recommendations Caprihom Large Pizza Stone 20" x 13.5" Pizza Stone for Grill Rectangular Baking Pizza Stone for Oven Heavy Duty Cordierite Stone, Ideal for Baking Different Sizes of Pizzas	dummy Gyreuni 4 PCS Rectangle Pizza Stone Set, 15" Large Pizza Stone for Oven and Grill with Pizza Peel(OAK), Pizza Cutter & 10pcs Cooking Paper for Free, Baking Stone for Pizza, Bread,BBQ（gift for Mom)	dummy Yumhouse Pizza Stone for Oven and Grill Rectangular, Large Cooking Stone Includes Free Plastic Scraper, Strong and Safe Cordierite Baking Stone Heavy Duty for Pizza, Bread, Pie, BBQ (15" × 12")	dummy TAILGRILLER 15" x 12" Pizza Baking Stone for Oven and Grill, Ceramic Pizza Grilling Stone with Metal Handle Rack, Rectangular Baking Stone for Pizza, Bread, Pies and More	dummy waykea Waykea 10”x10.4”x0.5” Pizza Stone for Toaster Oven \| Rectangular Cordierite Grilling Stone Bread Baking Stone for Grill, Oven
	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart
Price	$42.99	$49.99	$36.99	$25.99	-20% $28.79 List: $35.99	$32.99
Delivery	Get it as soon as Thursday, May 16	Get it as soon as Thursday, May 16	Get it as soon as Thursday, May 16	Get it as soon as Thursday, May 16	Get it as soon as Thursday, May 16	Get it as soon as Thursday, May 16
Customer Ratings	4.51,425	4.3102	4.4964	4.4497	4.120	4.5670
Heat distribution	4.0	4.8	4.3	4.4	—	4.3
Easy to clean	3.8	4.0	3.6	4.0	—	3.8
Flavor	4.1	3.6	3.9	4.8	—	—
Value for money	—	—	3.9	4.2	—	4.0
Sold By	NC Deals Online	Build YourHome	PDACE	yumhouse	TAILGRILLER	Waykea
material	Cordierite	Cordierite	Oak	Stoneware	Ceramic	Cordierite
size	14"x16"	20"X13.5"X 0.67"	15*12	15×12	15"x12" Rectangle	10"x10.4"x0.5"
shape	Rectangular	Rectangular	Rectangular	Rectangular	Rectangular	Rectangular

Customer reviews

4.5 out of 5

1,425 global ratings

How customer reviews and ratings work

Customers say

Customers like the quality, performance, heating, and size of the baking stone. For example, they mention it's solid, substantial, and works well for making pizza in a home oven. Some appreciate the size, saying it'll fit fully into a standard sized oven. That said, opinions are mixed on weight and ease of cleaning.

AI-generated from the text of customer reviews

249 customers mention214 positive35 negative

Customers like the quality of the pizza stone. They say it's one of the best stones they've ever purchased, it'll make some great pizza, and the crusts are amazingly crisp.

"The SOLIDO rectangular pizza stone seems much more sturdy than my former stone (by a different manufacturer), which shattered one day in my..." Read more

"...I think it does a better crust than the tinner ones. I left blank 'easy to clean' as all pizza stones will stain...." Read more

"She loves it and finds it so easy to use.Very substantial." Read more

"...It is beautiful and the feet makes it easier to pick up, but it is made of stone and very heavy. I wouldn't have bought it if I knew this." Read more

77 customers mention77 positive0 negative

Customers are satisfied with the performance of the baking stone. For example, they mention it works well, produces great results, and makes their oven work better in general. Some say that it works great in a home oven and heats up quickly. That said, some say it's worth the price.

"...Nothing more, nothing less. And it works perfectly in this task. It is well-designed and manufactured...." Read more

"...NO cracks and no issues what so ever, this baby is worth the price and the experience!!..." Read more

"...This one is heavy duty and works just as I'd expect. Maintains heat really well and cooks crispy pizza easily and quickly...." Read more

"Worked great until it cracked, which happened on second use...." Read more

48 customers mention39 positive9 negative

Customers like the heating of the baking stone. For example, they say it maintains heat really well, heats quickly, and allows for the heat to make the pizza. Some mention that the bottom of the stone helps distribute the heat evenly across the stone. Overall, most are happy with the heating capabilities of the product.

"...This one is heavy duty and works just as I'd expect. Maintains heat really well and cooks crispy pizza easily and quickly...." Read more

"...It does take a while to heat up, but it also retains heat well. It has a spiral on the bottom, which I suppose helps to distribute the heat better...." Read more

"...It is substantial enough that it holds it's temperature when you put the dough on, rather than cooling off significantly the way thinner stones do...." Read more

"...The stone bakes even and holds the heat. The doe comes out perfect every time...." Read more

41 customers mention41 positive0 negative

Customers are satisfied with the size of the baking stone. They mention that it's perfect to fit a full pizza, and that it fits fully into their standard sized oven. The stone surface is large enough for 1 medium sized pizza or 2 - 9" round loaves of bread. It's big enough for 3 round loaches of bread, and it has small feet that make it easy to move around.

"...The pizza stone was lined on all sides by tightly fitting foam which protected the heavy item during shipment...." Read more

"...It is much larger than I expected, but fits perfectly in my oven. It is also fairly thick, so there is a lot of thermal mass...." Read more

"...because I feel that the square shape is more useful and the size is very generous...." Read more

"...70% and almost 100% in depth.The stone surface is large enough for 1 medium sized pizza or 2 - 9" round loaves of bread...." Read more

30 customers mention25 positive5 negative

Customers like the value of the baking stone. They say it's a great investment in superb pizza and the inserts alone are well worth the price. They also say it’s hefty and works well with heat distribution.

"...NO cracks and no issues what so ever, this baby is worth the price and the experience!!..." Read more

"...Seriously worth the investment!" Read more

"...expected with a quality stone.The inserts alone are well worth the price with the Pizza VIP Club that containsrecipes...." Read more

"...These are great products - heavy as can be, well made and they do the deal...." Read more

68 customers mention46 positive22 negative

Customers are mixed about the weight of the baking stone. Some mention that it's incredibly thick, heavy, and solid. However, others say that it’s too heavy to take in and out of the oven on their own and that it is bulky.

"...It is also fairly thick, so there is a lot of thermal mass. It does take a while to heat up, but it also retains heat well...." Read more

"Excellent quality! It is extraordinarily heavy, and it came packed to withstand the apocalypse...." Read more

"...and the feet makes it easier to pick up, but it is made of stone and very heavy. I wouldn't have bought it if I knew this." Read more

"...a product delivered, but this Pizza Stone is massive and has an impressive weight. It comes extremely well packed...." Read more

23 customers mention10 positive13 negative

Customers are mixed about the ease of cleaning the baking stone. Some mention it's very easy to clean, while others say it can't be cleaned. The stone gets dirty with use and stain if you don't use parchment. It also gets discolored very soon with use.

"...As advertised, the stone will get discolored very soon with use, but this does not affect its functionality...." Read more

"...this is so easy to use too, and the cleaning is no hassle either!..." Read more

"...So, that makes it a little harder to clean, but live with it.My only regret: I wish I had bought it sooner." Read more

"...to use right out of the box and once you're done using it, it's very easy to clean...." Read more

26 customers mention5 positive21 negative

Customers are dissatisfied with the durability of the baking stone. They mention that it cracks right down the middle, has a big hairline crack, and comes smash in three pieces. Some say that the stone snaps in half with minimum pressure.

"...opened up the oven after baking a pizza on it and noticed a crack underneath the pizza. Turned out the entire thing cracked completely in half...." Read more

"...We used it 5x and it cracked right down the middle...." Read more

"I noticed a small chip on the surface after the first time I used it. Could be me mishandling it but I did not expect it to be so fragile...." Read more

"...NO cracks and no issues what so ever, this baby is worth the price and the experience!!..." Read more

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LoftyDream

Great value... exceptional quality... outstanding results!

Reviewed in the United States on September 20, 2017

Verified Purchase

The SOLIDO rectangular pizza stone seems much more sturdy than my former stone (by a different manufacturer), which shattered one day in my oven.

I usually don't really care about product packaging, but this stone came in a heavy box. The pizza stone was lined on all sides by tightly fitting foam which protected the heavy item during shipment. The box makes a perfect long-term storage container for the stone. The stone is pretty big, so I don't have a convenient place for it on my kitchen shelves. But I can stow the box in my pantry, standing next to a shelf. After the oven cools, I simply dusted off the stone and slipped it back into the box until I need it again.

The stone doesn't really "do" anything other than to create a perfect cooking surface for the pizza. Nothing more, nothing less. And it works perfectly in this task. It is well-designed and manufactured. The heat spiral in particular, is a distinctive design feature I had not seen before. I think it's fair to say it did make a difference in the way that the heat is transmitted/retained by the stone - which ultimately translated into an even cook on the pizza - Delizioso!

This product also came with concise instructions about proper care. The overall instructions can be summed up as: just use it. Don't scrub/soak/wash it. Sounds good to me. The additional support and pizza recipes are a nice touch as well.

My first efforts (using homemade dough) got great reviews from the family. It should work just as well with store-bought dough, or for that matter with frozen pizzas from the supermarket. I don't really bake but because of it's rectangular shape and judging by my results with pizza, I have no doubt that avid bakers would find this stone equally appealing. I would recommend the SOLIDO recatangular stone to pizza lovers and baking enthusiasts alike. #1 Pizza Stone - Baking Stone. SOLIDO Rectangular 14"x16" - Perfect for Oven, BBQ and Grill

9 people found this helpful

Helpful

Joe Kaspar

Wow!

Reviewed in the United States on February 17, 2024

Verified Purchase

I've had pizza stones before but this one is really heavy duty - way thicker than others I've had. I think it does a better crust than the tinner ones. I left blank 'easy to clean' as all pizza stones will stain. You can think of the stain as kind of a badge of honor.

Helpful

Radio Bobby

Excellent customer service but a huge learning curve

Reviewed in the United States on January 23, 2017

Verified Purchase

My wife & I visited Naples last year and have been jonesing for authentic Napoli style pizza since we got back. I ordered this stone based on so many positive reviews. In my quest to make a wood-fired & charcoal-grilled pizza, I posed several questions to others who bought it. A few answers here & there. Carolyn from Solido sent me detailed instructions, complete with a couple of videos. Now, THAT is customer service!!!

It's one thing to order your pizza from the experts and expect it to turn out perfectly. I have a background in baking, but my pizza making skills are severely lacking. I decided to try making our first efforts in the oven, since you have to crawl before you can run a marathon, right? Homemade dough, sauce, fresh ingredients - I did all of the prep work to a T. I fired up the oven & followed the instructions on pre-heating the stone, but soon discovered that there's a huge learning curve between pizza-eating connoisseur and pizza making expert.

We assembled my wife's pizza first. It looked like a work of art on our floured island - until I attempted to use the peel to load it onto the hot stone. It looked more like a Rorschach test slide after that. First lesson: flour (or cornmeal) the peel & assemble the pizza on it immediately prior to cooking. While hers wasn't pretty, it was pretty tasty.

I built my pizza next. In retrospect, I should've guinea-pigged mine first & did hers second. There's no better teacher than experience, in my opinion. Mine looked better and the crust turned out amazing with the stone! But several of my ingredients ended up burnt onto the back of the oven.

A couple of more lessons to impart to my fellow pizza connoisseurs: smaller is better & don't overload the ingredients until you get a feel for working with raw dough. Make sure you use a baker's peel to transfer to the pre-heated stone. Seriously worth the investment!

33 people found this helpful

Helpful

Darlene Helena

Beautiful stone for pizza but very heavy

Reviewed in the United States on May 13, 2023

Verified Purchase

I was trying to find the lightweight pizza stone that has the feet for easy pick up from the Test Kitchen show so I bought this one. It is beautiful and the feet makes it easier to pick up, but it is made of stone and very heavy. I wouldn't have bought it if I knew this.

2 people found this helpful

Helpful

I love this Pizza stone!!!

Reviewed in the United States on January 14, 2021

Verified Purchase

It took me forever to find the perfect pizza stone; because so many of them had mixed reviews! I searched online at major retailers and here on Amazon, but in the end this pizza stone had the best reviews so I took the plunge.
SO GLAD I DID!
This pizza stone has been phenomenal for me and my husband! I'm almost embarrassed to say that the past two months I've made pizza about twice a week!! The pizza dough is cooked to crisp perfection every time!!
this is so easy to use too, and the cleaning is no hassle either!
I just use a dry sponge over the sink to get the corn meal off but I've never used detergent or water when cleaning. NO cracks and no issues what so ever, this baby is worth the price and the experience!!
Making your own pizza at home is so much fun, and with this pizza stone; it always tastes better than store/restaurant bought!!!
If you're on the fence..DO IT!

One person found this helpful

Helpful

G Matthews

Cooks well, but cracked quickly

Reviewed in the United States on December 15, 2020

Verified Purchase

Bought this to replace a much thinner stone we used nearly weekly for six years when it spontaneously broke in two during use.

This one is heavy duty and works just as I'd expect. Maintains heat really well and cooks crispy pizza easily and quickly. I allow it to heat and cool slowly and store it in its foam packaging to protect it.

However, after about a dozen or so uses, it developed a crack. So far it hasn't affected cooking, but it was surprising and I worry for the day I pick it up and it breaks apart. Great product for cooking, but its durability, especially for its size, hasn't inspired me.

Update: After a year of weekly use, it's holding up well and no further cracking or similar concerns. Updating my rating accordingly. It's been great for pizza and breads, and glad to have it.

4 people found this helpful

Helpful

Top reviews from other countries

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Brez

Awesome stone

Reviewed in Canada on October 6, 2022

Verified Purchase

Heat distribution makes perfect crust

David A. Bollom

Quite pricey but top quality.

Reviewed in the United Kingdom on October 26, 2020

Verified Purchase

Let it heat up for an hour or so to get the best crispy base it can give. I let it heat for 10 mins or so between pizzas too. It gets dirty and the grease from cheese burns in - discolouring the stone, it does not affect the performance one jot. I like my well used workhorse pizza stone bearing all the scars of battle!

comy.m

El producto es como se muestra en las fotos.

Reviewed in Spain on March 19, 2018

Verified Purchase

producto de gran calidad, su tamaño es correcto y la calidad de los acabados perfectos, producto muy recomendable para horno.precio poco caro.

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Stephen

Great until it isn’t

Reviewed in Australia on March 29, 2021

Verified Purchase

First - this stone creates the best pizza base you’re ever likely to get. Absolutely perfect
Second - it only lasted 2 uses before it cracked in half. Very disappointed and as it’s sourced from the United States I’m not sure there’s anything I can do about it

Thomas Pickles

Great price Great shipping

Reviewed in the United Kingdom on August 10, 2021

Verified Purchase

A great pizza stone
Used twice a week for home made pizza
Cannot fault this stone
Thank You

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Pizza Stone - Baking Stone. SOLIDO Rectangular 14"x16" - Perfect for Oven, BBQ and Grill

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Customer Review: Pizza Perfection with this Quality Pizza Stone!

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