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Sous Vide Machines, Immersion Circulators, Precision Cooker, with Recipe,Temperature and Time Digital Display Control, 1000W
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Purchase options and add-ons
Product Dimensions | 4.2"D x 5.5"W x 16"H |
Capacity | 15 Liters |
Wattage | 1000 watts |
Voltage | 120 Volts |
Brand | Vpcok Direct |
About this item
- Sous Vide cooking maintains the nutrients and moisture of the ingredients, and the taste of the ingredients is more flavorful than normal cooking at a constant temperature for a long time
- Based on thousands of food tests, this sous vide cooker could accurately control cooking time and temperature
- Voltage: 100-120V 60Hz; Power: 1000W; Temperature Range: 25-92.5 Degree Celsius ( 77.0-198.5 Degree F )
- Water temperature kept constant with 360 degrees water circulation. Fiber of food will not be destroyed
- If the sous vide does not meet your satisfaction for any reason, contact us for refund at any time
Customer ratings by feature
- Sous Vide Cooker Kit, 1000W Sous Vide Machine and 12.60QT Sous Vide Container with Lid and Rack, with Temperature and Time Digital Display Control$89.77$89.77 $119.54$119.54This bundle contains 2 items
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Product information
Product Dimensions | 4.2"D x 5.5"W x 16"H |
---|---|
Capacity | 15 Liters |
Wattage | 1000 watts |
Voltage | 120 Volts |
Brand | Vpcok Direct |
Material | Stainless Steel |
Color | Matte Black |
Control Method | Touch |
Item Weight | 3.14 pounds |
ASIN | B09BJ5VGM4 |
Customer Reviews |
4.5 out of 5 stars |
Best Sellers Rank | #4,009 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #4 in Sous Vide Machines |
Date First Available | July 30, 2021 |
Warranty & Support
Feedback
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Product Description
Sous Vide Machine-Accurate temperature
Our sous vide cooker has been tested thousands of times, so that the cook can more accurately control the temperature and time, making the cooking results more accurate & more nutritious.
Why choose Sous Vide Cooking?
Flavor: Sous-vide cooking allows food to retain the original flavor and color of the food to the greatest extent.
Nutrition: Proper temperature and time control allows proteins to be retained without being destroyed and minimizes the loss of moisture from ingredients.
Taste: Proper temperature allows the freshness of the food to mingle with the aroma of the seasonings and make the taste better.
We used two fillet steaks (almost the same quality and portion) to test the different tastes of traditional iron pan frying and sous vide cooking.
The core temperature of the steak that was fried on a traditional iron pan reached 125°F, which is the best temperature for a medium steak. However, it can be seen from the cut surface that about 40% of the meat around the steak is still fried. Generally speaking, the food cooked by the traditional iron pan frying method will generally reduce the weight by 15%-20%, most of which is the water in the food, so the taste of the food will change.
The steak cooked by sous vide at the same low temperature of 125°F is heated again with a spray gun, so that the Maillard reaction occurs on the surface of the steak, and the whole steak is fully locked in the gravy. Judging from the cut surface, this steak is perfect-the inside is pink, the standard medium steak, and the surface is heated quickly at a high temperature, showing the color of the top steak. The sous vide cooking can minimize the loss of moisture from ingredients. The water loss is only between 5%-8%, which can retain the original flavor and color of the food to the greatest extent, and retain the nutrient content of the food.
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Compare with similar items
This Item Vpcok Direct Sous Vide Machines, Immersion Circulators, Precision Cooker, with Recipe,Temperature and Time Digital Display Control, 1000W | Recommendations | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | -17% $49.77$49.77 List: $59.77 | $72.54$72.54 | -20% $79.99$79.99 List: $99.98 | $59.98$59.98 | $59.99$59.99 |
Delivery | Get it as soon as Friday, May 24 | Get it as soon as Tuesday, May 28 | Get it as soon as Friday, May 24 | Get it as soon as Friday, May 24 | Get it as soon as Friday, May 24 |
Customer Ratings | |||||
Easy to use | 4.4 | 4.6 | 4.6 | 4.4 | 4.2 |
Accuracy | 4.1 | 4.6 | 4.8 | 4.5 | 3.9 |
Temperature Control | 4.1 | 4.6 | — | 4.3 | 3.5 |
Value for money | 4.6 | — | 4.3 | — | 4.1 |
Sold By | ZHANGLINCHENGNIU | PopShop! | Kursinna | Greateamshop | workhard55 |
material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
capacity | 15 liters | — | 4.3 gallons | 14.99 liters | 10 liters |
control method | touch | touch | touch | touch | touch |
lower temperature rate | — | — | 77 degrees fahrenheit | 50 degrees fahrenheit | 77 degrees fahrenheit |
upper temperature rate | — | — | 194 degrees fahrenheit | 194 degrees fahrenheit | 90 degrees celsius |
voltage | 120 volts | — | 120 volts of alternating current | 110 volts of alternating current | 110 volts |
wattage | 1000 watts | 800 watts | 1000 watts | 1100 watts | 1100 watts |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the accuracy, noise, performance, and ease of use of the sous vide machine. For example, they mention it keeps the temperature really well, it hums along quietly, and it helps create consistent results every time. That said, some complain about the usability, taste, and value.
AI-generated from the text of customer reviews
Customers are satisfied with the performance of the sous vide machine. They mention that it works wonderfully, produces excellent results, and helps create consistent results every time. Some say that it's easy to use and works perfect for making home made yogurt. It also works well for bottle pasteurization on home brew, and steaks, allowing them to get the temperature correct then throw.
"...No more guesswork—just tender, succulent results.User-Friendly: Setting up the sous vide machine is a breeze...." Read more
"...It is very simple to use and works great. You set the temperature, and the timer and let the meat cook. Very easy...." Read more
"This works exactly as expected. It holds the temperature within 1/10 of a degree. I have one concern and one thing that could be better...." Read more
"...The "Sous Vide Machines" strikes the perfect balance between functionality and ease, proving that the best cooking tools are those that keep it..." Read more
Customers find the sous vide machine easy to use. They say it's simple, intuitive, and easy to set and forget. They also say the buttons are easy to press and the unit does this quickly and efficiently.
"...User-Friendly: Setting up the sous vide machine is a breeze. The intuitive interface allows me to customize cooking times and temperatures..." Read more
"This is the first sous vide cooker I have ever owned. It is very simple to use and works great...." Read more
"...In summary, for a reliable, efficient, and user-friendly cooking experience, the "Sous Vide Machines" is an excellent choice...." Read more
"...Yes, the handle is a little flimsy, so just be gentle The machine is simple to use and I got the first perfect steak of my life!..." Read more
Customers like the accuracy of the sous vide machine. They say it keeps the temperature really well, is accurate, and heats and cooks as expected. Customers also appreciate the temperature control, saying it's nice and easy to set. They mention that the machine heats up fast and is essentially silent.
"...Why I Love Them:Precision Cooking: The from this machine delivers spot-on temperature control, ensuring that my brisket, chuck roast,..." Read more
"This works exactly as expected. It holds the temperature within 1/10 of a degree. I have one concern and one thing that could be better...." Read more
"...It is larger than I expected but powerful enough to heat the water quickly and operation was extremely quiet...." Read more
"...Temp was set at 172, but actual temp never reached 170, then would drop to below 168 before it would heat up to over 169...." Read more
Customers are satisfied with the value of the sous vide machine. They mention that it is a great product for the money, reasonable, and has good quality for the price. Some say that it's a viable way of cooking cheaper, less tender cuts of meat.
"...The meat came out beautifully. This is a super viable way of cooking cheaper, less tender cuts of meat and they become wonderfully tender...." Read more
"...said that, it was the recommended option from Amazon and one of the least expensive models." Read more
"...Otherwise this works like it's supposed to. Pretty good bang for the buck." Read more
"Decent product. Didn't expect much for the price but it has worked well so far...." Read more
Customers are happy with the taste of the sous vide machine. They say it's easy to use and setup, and produces great steaks that are perfectly cooked. Customers also say that the instructions for an incredible culinary experience, and the family loved the juicy meat.
"...The steaks came out super tender and tasting great." Read more
"...If you’re a chicken fan though, you’ll get the best juiciest chicken. Love using this." Read more
"...It does a fantastic job on tough cuts of meat. Made the most delicious and tender London Broil." Read more
"...Best steaks I ever had. Tender and juicy. I will never cook steak on a grill again except to sear on each side for a minute." Read more
Customers are satisfied with the noise level of the sous vide machine. They mention that it hums along quietly, allowing them to focus on other tasks. Some say that the unit operates completely silent and makes no noise when it is turning on.
"...Plus, the clear display ensures I’m always in the know.Quiet Operation: Unlike some noisy kitchen appliances, it hums along quietly,..." Read more
"...It was extremely quiet. I have an open kichen-living area and could not hear anything from the living area.The meat came out beautifully...." Read more
"...This sous vide's quiet operation is a standout feature...." Read more
"...expected but powerful enough to heat the water quickly and operation was extremely quiet...." Read more
Customers are mixed about the quality of the sous vide machine. Some mention it feels well made and is reliable, while others say it will break after a few uses and is made out of cheap plastic. The handle is a little flimsy.
"...control, ensuring that my brisket, chuck roast, and pork shoulder turn out perfectly every time...." Read more
"I love this machine! Yes, the handle is a little flimsy, so just be gentle The machine is simple to use and I got the first perfect steak of my..." Read more
"...The steaks came out super tender and tasting great." Read more
"...It's not a bad product for the price, but obviously it's not that dependable." Read more
Customers are dissatisfied with the usability of the sous vide machine. They mention that it stopped working after one hour, the impeller and heating element stopped working, the thermostat did not work to keep things at 190, and the circulating motor stopped working. Some customers also report that the device malfunctions and is unusable.
"...in this and when you're half way above the minimum level line it still won't work, the water needs to be almost all the way up to start...." Read more
"...The heating element was just going full on, and the thermostat did not work to keep things at 190...." Read more
"...vide containers from 3 different brands and this product will not work on any of them...." Read more
"...Then, last night, after only about 8 months, the impeller and heating element stopped working...." Read more
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Top reviews from the United States
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Why I Love Them:
Precision Cooking: The from this machine delivers spot-on temperature control, ensuring that my brisket, chuck roast, and pork shoulder turn out perfectly every time. No more guesswork—just tender, succulent results.
User-Friendly: Setting up the sous vide machine is a breeze. The intuitive interface allows me to customize cooking times and temperatures effortlessly. Plus, the clear display ensures I’m always in the know.
Quiet Operation: Unlike some noisy kitchen appliances, it hums along quietly, allowing me to focus on other tasks while it works its magic.
Reliable Performance: These immersion circulators are workhorses. Whether I’m cooking for a family dinner or hosting a dinner party, they consistently deliver outstanding results.
Versatility: Beyond the trio of meats you mentioned, I’ve experimented with fish, eggs, and even desserts.
Did I mention I bought 3? lol. Good stuff, I’d buy again when needed
The meat came out beautifully. This is a super viable way of cooking cheaper, less tender cuts of meat and they become wonderfully tender. Very happy with this new addition to my kitchen and meal prep equipment.
My concern, as others have stated, the clip that holds it on seems cheap. It feels like it will fail well before the heater will.
What could be better? The timer adjusts by the minute and it takes an annoying amount of time to set if you are cooking for many hours. This type of cooking doesn't need that accurate of time so it should adjust by ten-minute increments. Actually, I don't really get why it needs a timer. When the food is finished cooking, you need to be there to take it to the next step anyway. For my use, it only needs on/off and temperature adjustment.
This sous vide's quiet operation is a standout feature. Unlike models that mandate app usage for basic functions (a trend I find unnecessary and cumbersome), this device keeps it straightforward. While I appreciate the added features like WiFi and Bluetooth in sous vides like the Anova, I've realized they aren't essential. The key is the ability to manually adjust settings directly on the unit, which "Sous Vide Machines" offers flawlessly.
The trend towards requiring apps for appliances like sous vides is overdone. (Hello Joule and Breville!) After all, we don't need an app for a toaster oven, so why a sous vide? The "Sous Vide Machines" strikes the perfect balance between functionality and ease, proving that the best cooking tools are those that keep it simple.
In summary, for a reliable, efficient, and user-friendly cooking experience, the "Sous Vide Machines" is an excellent choice. It highlights that, when it comes to kitchen appliances, less can indeed be more.
Actually, scratch that. I don't do that, and neither does anyone else. Turns out, I don't actually need my sous vide cooker to connect to the internet. And I don't need to control it with an app. And I don't need to monitor impeller speeds or get automatic firmware updates in the middle of a cook.
There are two things I'm concerned with: Temperature and time.
There are two settings on this immersion cooker: Temperature and time.
That's it. That's it's job and it does it wonderfully. And, considering the price of some of the other cookers out there, what are you actually paying for? This does everything that I need it to do (and it does it well) and it doesn't do any of that silly crap that I don't actually need.
The most difficult thing about using this particular sous vide machine was changing the display to degrees Fahrenheit instead of Celsius. Press and hold the Temperature button for about 2 seconds and it will change. There you go. Mystery solved!
Top reviews from other countries
Debo calentar productos quimicos a 40 °c constantes para que estos quimicos actuen en pelicula negativa.
Ha cuplido su proposito. solo que he notado que con un termometro externo las temperaturas son diferentes. para llegar a la temperatura correcta de 40°c debo agregar 2 o 3°c más para alcanzar la temperatura correcta de mi termometro externo. una vez alcanzada la tempratura el aparato la conserva perfectamente durante por lo menos 2 horas que es el tiempo maximo que yo he utilizado este producto cada vez que revelo fotos. No dudo que el aparato consiga temperaturas constantes durante mas tiempo.
Lo recomiendo, es de uso facil, controles simples pero practicos. facil de limpiar. Estoy contento con la compra.